Mr Xu's Yunnan Golden Needles [Dian Hong]
Simply put...
A smooth, rich & biscuity loose leaf tea this Dian Hong black tea produces a beautiful golden cup.
In more depth...
Tea Name : Yunnan Golden Needles
Tea Maker : Mr Xu
Origin : Menglian, Puer Prefecture, Yunnan, China.
Harvest Time : April
Cultivar : Chang Ye Bai Hao
Plucking standard : One leaf and one bud
Processing : Read more here
Experience : Smooth, rich and biscuity
Last visited by Comins : May 2019
How to prepare [Gaiwan]
Amount of tea (200 ml): 3 g (1 tsp)
Water temperature: 100℃ / 212℉
Infusion / brewing time: 2 minutes
Number of infusions: 4
How to enjoy: No sugar, no milk.
In more depth...
Provenance: Mr Xu, Xingjian cooperative. Menglian, Yunnan
Xingjian (Literal translation Xing – walk; Jian – healthy) cooperative is built from co-operation between local ethnic groups [Wa, Lahu, Hani]. The land on which the tea is grown is either rented from local farmers, rented by the cooperative group or purchased by the group from the local government. The management of the tea farms is then handed to local farmers who receive accommodation basic equipment and a fair price for their leaves [based on the quality of the picked tea]. The organic section of the garden delivers significantly lower annual yields than the conventional areas - Mr Xu supports organic tea farmers with extra allowances to ensure organic practices are maintained.
You can read far more in our blog from our previous visit!